The Outward Table
The Morning Press & Evening Rhythm: Thursday, July 30 at The Outward Olive
There is something special about the bookends of a day. This Thursday, July 30, 2026 we are inviting you into both moments—from mid-morning light to twilight—through two carefully curated experienc...
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Berry Jam & Goat Cheese, Made for Sharing
Creamy goat cheese, a warm berry jam made with our Violet Fig White Balsamic, crisp crostini, and a drizzle of Countryside Herb EVOO come together in an appetizer that’s as beautiful as it is simpl...
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Why We’re Starting a Book Club at the Table
We’re kicking off Book Club at The Outward Olive, no book required yet. Join us Wednesday for good company, a Honeyed Raspberry Spritzer, and help us pick our first read together.
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Two Ways Whipped Feta: One Base, Two Directions
There’s something we love about a recipe that can go two ways — one board, one base, and from there, a choice. Savory or sweet, bright citrus or lush berry. This whipped feta base is our favorite w...
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