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Heirloom Tomato & Basil Fettuccine

Sale price$10.00
  • Handmade fettuccine with tomato and basil
  • Cooks in 5 minutes
  • One 12 oz bag

Heirloom Tomato & Basil Fettuccine in a clear bag with tomatoes and basil
Heirloom Tomato & Basil Fettuccine Sale price$10.00

The Pantry

Tomato and basil in every ribbon

Handmade fettuccine with vine-ripened tomato and aromatic basil, made in the United States with unbleached wheat flour, tomato powder, dried basil and a little beet powder for color. It cooks in 5 minutes. Toss it with our Slow Roasted Garlic, Rustic Ember or Verdant Garden extra virgin olive oil and finish with our Aged Parmesan.

Home cook lifting Heirloom Tomato & Basil Fettuccine from a skillet with tongs

The details

Everything else worth knowing

Unbleached Wheat Flour, Tomato Powder, Dried Basil, Beet Powder (color), Water

Contains: Wheat. Processed in a facility that also uses milk, wheat, nuts and soy.

Serving size2 oz (60g)
Servings per container6
Calories222
Total fat0 g
Sodium11 mg
Total sugars0 g

OriginUSA
Net weight12 oz

Can I shop this in person?

Yes. Visit our tasting room at 794 N Main Street in Crown Point, Indiana. We're open Tuesday through Saturday, 10am to 5pm, and Sunday, noon to 3pm, closed Mondays, with extra evening hours during public events.

In the kitchen

Ways to enjoy it

Favorites from our tasting room team.

Tongs tossing Heirloom Tomato & Basil Fettuccine with Parmesan shavings and basil
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Toss

Cook until just tender, then toss with olive oil, Parmesan and a splash of pasta water.

Friends sharing a weeknight pasta dinner of Heirloom Tomato & Basil Fettuccine in a sunroom

Tasting Notes

Taste the difference

Notes recorded by our tasting room team.

Flavor notesTomato · Basil

It’s a pantry staple.

✦

It’s a gift.

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It’s an experience.

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Every bottle.

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Pairings

Pairs beautifully with

There are no rules at our table. Here are a few favorites to get you started.

Caprese

Caprese

A fresh caprese to start the meal.

Chicken

Chicken

Grilled and sliced over the top.

Salmon

Salmon

Seared and set over a bowl of fettuccine.

Burrata

Burrata

Torn over the top of a warm bowl.

Salad greens

Salad greens

A crisp green salad on the side.

Crusty bread

Crusty bread

Warm bread to catch the sauce.

Complete The Pairing

From our table

From Our Table

What Our Guests Are Saying