Citrus Press Extra Virgin Olive Oil

Cold-fused with locally sourced Sicilian lemons during milling on a Single Estate in Greece. Bright, clean, and alive — the oil that makes a simple salad extraordinary.

Pairs well with: Seafood, grilled fish, arugula salad, roasted asparagus.

Simple Ways to Use It: Drizzle over grilled fish with a squeeze of lemon. Finish a fresh green salad. Whisk into a light vinaigrette.

Nutrition & Ingredients: Serving Size: 1 tbsp (15ml) | Servings Per Container: 25 (375ml) | Calories: 120 | Total Fat: 14g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 0mg | Total Carbohydrate: 0g | Protein: 0g

Ingredients: Extra virgin olive oil, cold-fused with Sicilian lemons.

Early Harvest, October 2025 — Greece