Spanish Pimiento Stuffed Olives

Spanish Pimiento Stuffed Olives

Spanish olives cradling bright, mild pimiento peppers in a classic pairing that spans generations. Each olive is carefully prepared and packed in brine, ready to bring Mediterranean elegance to your table. No artificial flavors, no pretense—just pure olive tradition and simple, quality ingredients.

How to Gather Well

Serve as the anchor of your charcuterie board alongside cured meats, aged cheeses, and warm bread. Pit them for a classic martini moment, or leave them whole for guests to enjoy as a sophisticated appetizer. Toss into salads for a briny pop of color and flavor. Pair with our olive oils and vinegars for a complete tasting experience. Set out in a small bowl alongside our Country Olive Tapenade and let them spark conversation at your table.

What’s Inside

Green Olives, Water, Pimiento, Salt, Lactic Acid | Processed in a facility that also uses milk, wheat, nuts and soy. Refrigerate after opening.

Nutrition Facts (per 15g/0.5 oz serving; 18 servings per jar)

Calories 5 | Total Fat 0g | Saturated Fat 0g | Cholesterol 0mg | Sodium 140mg | Total Carbohydrate 1g | Dietary Fiber 0g | Total Sugars 0g | Protein 0g | Iron 2% DV | Calcium 1% DV

Product of USA

One 10 oz. jar ready to gather with.