Tuscan Tomato Parmesan Extra Virgin Olive Oil

Sun-ripened tomatoes, aged parmesan, & garlic in a single pour. This is the taste of an Italian summer — bright, savory, and impossible to resist.

Pairs well with: Caprese salad, pasta, bruschetta, pizza dough finishing.

Simple Ways to Use It: Drizzle over bruschetta or crostini right before serving. Toss with pasta and fresh parmesan. Use as a dip for warm bread with a splash of balsamic.

Nutrition & Ingredients: Serving Size: 1 tbsp (15ml) | Servings Per Container: 25 (375ml) / 6 (100ml) | Calories: 120 | Total Fat: 14g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 0mg | Total Carbohydrate: 0g | Protein: 0g

Ingredients: Extra virgin olive oil, natural flavoring (plant based/vegan)

Harvested November 2025 - Tunesian

Produced in a facility that also handles wheat, soy, tree nuts, and milk.