Smoked Extra Virgin Olive Oil

Low and slow smoke infused into a clean EVOO base. Adds the depth of the grill without the grill — a pantry essential for bold cooking.

Pairs well with: Grilled meats, smoked paprika dishes, BBQ sauces, roasted vegetables.

Simple Ways to Use It: Drizzle over grilled meats right off the flame. Add depth to a smoked cheese board. Finish roasted nuts or popcorn for a savory twist.

Nutrition & Ingredients: Serving Size: 1 tbsp (15ml) | Servings Per Container: 25 (375ml) / 6(100ml) | Calories: 120 | Total Fat: 14g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 0mg | Total Carbohydrate: 0g| Protein: 0g

Ingredients: Extra virgin olive oil, natural flavoring.

Harvest Date: November 2025 — Tunisia

Produced in a facility that also handles wheat, soy, tree nuts, and milk.